Coffee beans are the hidden wealth inside coffee cherries (coffee berries).
They are mistakenly called "beans" because they are very similar to the beans we usually see, but they are actually the seeds of coffee. Usually, coffee berries contain two flattened oval shaped coffee beans, while a small number of coffee berries only have one coffee bean, just like rice has only one grain of rice. These beans are called Peaberries (round beans). These coffee beans usually contain endosperm.
In addition to roasting being a key factor for drinking good coffee, there is also an even more important factor, which is green beans.
Many friends have bought a roaster but don't know where to find a good supply of green beans. Today, the editor will introduce several good coffee green bean suppliers, ranked in no particular order.
Blue Mountain Coffee: It is a coffee bean produced in the Blue Mountains of Jamaica at an altitude of over 2500 feet. It is a slightly sour, smooth, sweet, and delicately flavored coffee; Pure Blue Mountain coffee has a mild taste and aroma, but it tastes very mellow and delicate; Having the taste of nobility, it is the finest coffee in the world.
Learn more350 roasters gather for the ABRC designated bean roasting competition The dream coffee in Zhongshan has been successfully completed! ABrC Designated Bean Roasting Competition Final Results Champion: Yuan Shuai (Xiamen Station) Runner up: Yan Feng (Shanghai Station) Third place winner: Wang Yanfan (Dongguan Station) Congratulations to all of you! Stand out from 350 participating roasters nationwide Winning the top three! Don't lose heart even if you haven't won a place The key is to participate!
Learn moreThe fresher the coffee, the better, right? Yes... but not entirely. No one wants to drink aged coffee, but brewing coffee immediately after roasting can also lead to a disappointing taste due to the exhaust of coffee. Whether you are a roaster or a barista, you need to understand this. Therefore, let's explore what coffee exhaust is, how it affects your brewing process, and what measures should be taken to address it.
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